Children learning fractions from recipes?
You know, I was good at math, but I never really understood some things about fractions until I started cooking.
Most recipes involve 1/3 of a cup, or some other fraction, and when you have to double or triple it, well, it is a great kinesthetic and visual aid to learning fractions! The same goes for pints, quarts and gallons. To someone that doesn’t know the difference between those in real life, the classroom may as well be teaching greek, if you ask me! Learning to prepare meals from a recipe really takes learning math from the classroom – to real life. I guess you could say it “brings it home”.
Maybe this is why our forefathers were so smart – they did more cooking at home!